cream pasteurizer

In the world of artisanal ice cream, the quality of the final product depends largely on the precision and efficiency of the equipment used. A crucial element in this process is the cream pasteurizer, an essential tool for ensuring food safety and improving the consistency of the mixes intended for the production of ice cream.

What is a cream pasteurizer?

The cream pasteurizer is a machine designed to heat and then cool the base ice cream mix. This process eliminates any pathogenic bacteria present in the ingredients, ensuring a safe and high-quality product. In addition, pasteurization helps stabilize the mix, improving the texture and creaminess of the final ice cream.

The importance of pasteurization in the production of ice cream

Pasteurization not only ensures food safety, but also affects the organoleptic characteristics of ice cream. An effective pasteurization process allows for a homogeneous mix, facilitating the emulsion of fats and the dissolution of sugars. This translates into smoother, creamier and more balanced-flavored ice cream.

Innova Italia pasteurizers: technology and reliability

Innova Italia, a leading company in the production of professional ice cream machines, offers a range of pasteurizers designed to meet the needs of the most demanding ice cream makers.
Their machines stand out for:

Ease of use: intuitive interfaces that allow simple and precise management of the pasteurization process.

Speed ​​of cleaning: design conceived to facilitate cleaning operations, ensuring compliance with hygiene standards.

Build quality: high-quality materials and 100% Italian production ensure durability and reliability over time.

Energy efficiency: advanced technologies that optimize consumption, reducing environmental impact and operating costs.

Why choose an Innova Italia cream pasteurizer?

Investing in an Innova Italia pasteurizer means equipping yourself with a cutting-edge machine that improves the efficiency of the laboratory and the quality of the ice cream produced. Thanks to the combination of technology, design and technical support, Innova Italia represents a reliable partner for all professionals in the sector.

The pursuit of excellence as a winning strategy: our pluses

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100% Made in Italy

The high quality of Italian production. INNOVA ice cream machines are today a point of reference in the sector for their high quality, reliability and resistance.

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5 years warranty

High level of reliability. Thanks to Plus Program - the exclusive service plan structured by INNOVA, it guarantees every need for maintenance on its machines for artisanal gelato.

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A+ System

The innovative A + System used by INNOVA provides for controlled management of the cold and agitation at each stage of ice cream production.

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